Menü
Das neue DI Theme für Gastronomen.
Vorspeisen
Ein guter Start in den Abend.
TOMATOES & FRESH MOZARELLA
Basil, Balsamic Reduction & Virgin Olive Oil
7.90 EUR
CLASSIC CAESAR SALAD
Romaine Hearts, Parmigiano Reggiano
9.90 EUR
CHARCUTERIE PLATE
Bresola, Lamb Prosciutto, Wild Boar Salami, Duck Prosciutto, House Made
14.90 EUR
Hauptgericht
Eine Auswahl aus unserer Karte.
ANGUS BEEF STEAKS
Filet Mignon / Ribeye, Tellicherry Pepper
34 EUR
THE BIG DUKE
Juicy 10oz rib-eye
47 EUR
SMALL STEAK WITH GARLIC BUTTER
Sirloin steak, Pepper, Garlic
19 EUR
Dessert
Ein krönender Abschluss
ROASTED PEARS WITH ICE CREAM
Vanille Icecream, Pear, Mascarpone
7,90 EUR
CARAMEL CHOCOLATE
Hot Chocolate, Caramel
13 EUR
MACARONS
Merinque, Chocolate
10 EUR
Vorspeisen
Ein guter Start in den Abend.
TOMATOES & FRESH MOZARELLA
Basil, Balsamic Reduction & Virgin Olive Oil
7.90 EUR
CLASSIC CAESAR SALAD
Romaine Hearts, Parmigiano Reggiano
9.90 EUR
CHARCUTERIE PLATE
Bresola, Lamb Prosciutto, Wild Boar Salami, Duck Prosciutto, House Made
14.90 EUR
Hauptgericht
Eine Auswahl aus unserer Karte.
ANGUS BEEF STEAKS
Filet Mignon / Ribeye, Tellicherry Pepper
34 EUR
THE BIG DUKE
Juicy 10oz rib-eye
47 EUR
SMALL STEAK WITH GARLIC BUTTER
Sirloin steak, Pepper, Garlic
19 EUR
Dessert
Ein krönender Abschluss
ROASTED PEARS WITH ICE CREAM
Vanille Icecream, Pear, Mascarpone
7,90 EUR
CARAMEL CHOCOLATE
Hot Chocolate, Caramel
13 EUR
MACARONS
Merinque, Chocolate
10 EUR